Quick contacts
-
924/1 Cummerata Mission, Los Angeles, USA, Inc - 4852
-
Monday: 13:00-18:00
-
Macanudo Estate Reserve – Flint Knoll Release No. 2 Churchill *5 Pack*
$109.95Box Count: 10
Size: 7×52 Churchill
Origin: Dominican Republic
Wrapper: Ecuador Connecticut
Binder: Connecticut Broadleaf
Filler: Brazilian Mata Fina, Dominican Olor, Nicaraguan Jalapa, Dominican Piloto CubanoStrength: Medium
For the second release of Macanudo Estate Reserve, we aged Connecticut Broadleaf tobacco in French Oak barrels used to create Flint Knoll’s
Royal Appointment Cabernet Sauvignon. These barrels impart the 2019 growing season in Napa Valley, which was a warmer season with the perfect combination of early-season rain and warm summer days, producing a complex fruit-forward wine with spice, ripe tannins, and
outstanding length. These characteristics for the vintage and wine bring a unique and distinctive smoking experience to the cigar.Aging tobacco in these French Oak barrels imparts nuance from the wine, making each expression unique to the year by which it was influenced. Those enjoying Macanudo Estate Reserve No. 2 should expect a cigar spicier than the original release, with notes of creamy
vanilla, toasted almonds, dark currants and cedary spice. -
Macanudo Estate Reserve – Flint Knoll Release No. 2 Churchill *Box*
$219.90Box Count: 10
Size: 7×52 Churchill
Origin: Dominican Republic
Wrapper: Ecuador Connecticut
Binder: Connecticut Broadleaf
Filler: Brazilian Mata Fina, Dominican Olor, Nicaraguan Jalapa, Dominican Piloto CubanoStrength: Medium
For the second release of Macanudo Estate Reserve, we aged Connecticut Broadleaf tobacco in French Oak barrels used to create Flint Knoll’s
Royal Appointment Cabernet Sauvignon. These barrels impart the 2019 growing season in Napa Valley, which was a warmer season with the perfect combination of early-season rain and warm summer days, producing a complex fruit-forward wine with spice, ripe tannins, and
outstanding length. These characteristics for the vintage and wine bring a unique and distinctive smoking experience to the cigar.Aging tobacco in these French Oak barrels imparts nuance from the wine, making each expression unique to the year by which it was influenced. Those enjoying Macanudo Estate Reserve No. 2 should expect a cigar spicier than the original release, with notes of creamy
vanilla, toasted almonds, dark currants and cedary spice. -
Macanudo Estate Reserve – Flint Knoll Release No. 2 Toro *5 Pack*
$99.95Box Count: 10
Size: 6×54 Toro
Origin: Dominican Republic
Wrapper: Ecuador Connecticut
Binder: Connecticut Broadleaf
Filler: Brazilian Mata Fina, Dominican Olor, Nicaraguan Jalapa, Dominican Piloto CubanoStrength: Medium
For the second release of Macanudo Estate Reserve, we aged Connecticut Broadleaf tobacco in French Oak barrels used to create Flint Knoll’s
Royal Appointment Cabernet Sauvignon. These barrels impart the 2019 growing season in Napa Valley, which was a warmer season with the perfect combination of early-season rain and warm summer days, producing a complex fruit-forward wine with spice, ripe tannins, and
outstanding length. These characteristics for the vintage and wine bring a unique and distinctive smoking experience to the cigar.Aging tobacco in these French Oak barrels imparts nuance from the wine, making each expression unique to the year by which it was influenced. Those enjoying Macanudo Estate Reserve No. 2 should expect a cigar spicier than the original release, with notes of creamy
vanilla, toasted almonds, dark currants and cedary spice. -
Macanudo Estate Reserve – Flint Knoll Release No. 2 Toro *Box*
$199.90Box Count: 10
Size: 6×54 Toro
Origin: Dominican Republic
Wrapper: Ecuador Connecticut
Binder: Connecticut Broadleaf
Filler: Brazilian Mata Fina, Dominican Olor, Nicaraguan Jalapa, Dominican Piloto CubanoStrength: Medium
For the second release of Macanudo Estate Reserve, we aged Connecticut Broadleaf tobacco in French Oak barrels used to create Flint Knoll’s
Royal Appointment Cabernet Sauvignon. These barrels impart the 2019 growing season in Napa Valley, which was a warmer season with the perfect combination of early-season rain and warm summer days, producing a complex fruit-forward wine with spice, ripe tannins, and
outstanding length. These characteristics for the vintage and wine bring a unique and distinctive smoking experience to the cigar.Aging tobacco in these French Oak barrels imparts nuance from the wine, making each expression unique to the year by which it was influenced. Those enjoying Macanudo Estate Reserve No. 2 should expect a cigar spicier than the original release, with notes of creamy
vanilla, toasted almonds, dark currants and cedary spice.
